Lunch handled. Not for the kids, for you.
Every Monday, your Grown-Up Lunch 5-Pack is ready for pickup alongside the kids' boxes (or on its own, if you're subscribing without a kids box). Five lunches for the week — a mix of cold and fresh, toast-ready melts, and heat-and-serve bowls — built to hold all week in the fridge.
The sandwiches are melts: you toast them at home, which revives the bread and makes them genuinely good even on Friday. Everything wet (dressings, sauces) is packed separately so nothing gets soggy. The one cold sandwich in the rotation is always scheduled early in the week.
A lot of the heat-and-serve bowls are from the DT dinner menu — Teriyaki Chicken, Sweet Pork, Beef & Broccoli, Tikka Masala — scaled to a lunch portion. Good food, not desk-lunch food.
The menu rotates every week.
