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Wed - Oct 22

Chicken Cordon Bleu Casserole

It’s a spin on an old classic. Chicken, ham and Swiss cheese in a cream sauce and served over rice. It’s a dish to please the young, the old, and everyone in between. Don’t be surprised if you hear squeals of joy at the dinner table. Served with a strawberry spinach salad , and a homemade parmesan cheese roll completes the meal.



ALMOST SOLD OUT!
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